Post here all your sweet sweet coffee preferences, preparation tips and more !!
I love lattes the most but I prefer to make cappuccino at work because our machine can never make the same latte twice.
Cappuccino is easy and tastes better too
At home I use grounds in a cafetiere ( french press ) and heat up my mil in a sealed plastic jug in the microwave and then shake it up for foamy milk.
It HAS to be brown sugar. White sugar just doesn't taste as good.
Fave coffee outlet : Costa
Despite working for Starbucks - I find their house blend coffee to be really nasty. Unless its origins espresso I won't drink it.