Author Topic: Official food thread v. Jingle.star  (Read 12618 times)

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Offline TAC

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Re: Official food thread v. Jingle.star
« Reply #140 on: May 03, 2017, 11:04:43 AM »
My wife and I have surf and turf every night. My wife has fish and I have a hamburger.
would have thought the same thing but seeing the OP was TAC i immediately thought Maiden or DT related
Winger Theater Forums................or WTF.  ;D

Offline jingle.boy

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Re: Official food thread v. Jingle.star
« Reply #141 on: May 03, 2017, 12:12:06 PM »
My wife and I have surf and turf every night. My wife has fish and I have a hamburger.

I'd rather be having the clam, and let her have sausage.  :zydar:
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Offline hefdaddy42

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Re: Official food thread v. Jingle.star
« Reply #142 on: May 03, 2017, 12:20:58 PM »
Hef is right on all things. Except for when I disagree with him. In which case he's probably still right.

Offline TAC

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Re: Official food thread v. Jingle.star
« Reply #143 on: May 03, 2017, 05:46:36 PM »
 :lol
would have thought the same thing but seeing the OP was TAC i immediately thought Maiden or DT related
Winger Theater Forums................or WTF.  ;D

Offline Prog Snob

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Re: Official food thread v. Jingle.star
« Reply #144 on: May 03, 2017, 08:21:09 PM »
My wife and I have surf and turf every night. My wife has fish and I have a hamburger.

I'd rather be having the clam, and let her have sausage.  :zydar:


Offline wolfking

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Re: Official food thread v. Jingle.star
« Reply #145 on: May 03, 2017, 11:34:41 PM »
I'm sorry, I thought I walked into the food thread, my mistake, I'll be on my way.

Offline Phoenix87x

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Re: Official food thread v. Jingle.star
« Reply #146 on: May 25, 2017, 06:05:56 PM »
Oh man, I just went to Fogo de Chao for the first time ever and I can barely walk.

Here's the deal:  You pay a flat fee of $50 bucks and its unlimited steak, chicken, pork and lamb ect. But the twist is you have a card with a red side and a green side. Green means keep bringing food. Red means hold off. They bring the food right to the table and cut it on to the plate.







You also have unlimited food bar which includes stuff like Salmon, bacon, and lots of other stuff








I know the $50 is pricey, but as a once in a blue moon, special Occassion kind of thing, I highly recommend.
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Offline kingshmegland

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Re: Official food thread v. Jingle.star
« Reply #147 on: May 25, 2017, 06:26:29 PM »
I just bought a gift card to a place just like this as an anniversary gift for my wife's adoptive parents.
I don't like country music, but I don't mean to denigrate those who do. And for the people who like country music, denigrate means 'put down'. - Bob Newhart

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Re: Official food thread v. Jingle.star
« Reply #148 on: May 26, 2017, 05:28:49 AM »
I went to one in Manhattan called Churrascaria Plataforma. The filet mignon was almost as good as sex. I think I ate the equivalent of a 32 oz steak, and that was just the filet.

Offline axeman90210

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Re: Official food thread v. Jingle.star
« Reply #149 on: May 28, 2017, 10:40:04 PM »
I went to one in Manhattan called Churrascaria Plataforma. The filet mignon was almost as good as sex. I think I ate the equivalent of a 32 oz steak, and that was just the filet.

*takes note* I could eat an absurd amount of well cooked (quality, not temperature) filet.
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Offline Prog Snob

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Re: Official food thread v. Jingle.star
« Reply #150 on: May 29, 2017, 06:10:38 AM »
I went to one in Manhattan called Churrascaria Plataforma. The filet mignon was almost as good as sex. I think I ate the equivalent of a 32 oz steak, and that was just the filet.

*takes note* I could eat an absurd amount of well cooked (quality, not temperature) filet.

I'm so glad you said quality. :lol Anyone who eats a filet mignon well done deserves to get slapped in the face repeatedly with said steak.

Offline axeman90210

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Re: Official food thread v. Jingle.star
« Reply #151 on: May 29, 2017, 06:55:02 AM »
I went to one in Manhattan called Churrascaria Plataforma. The filet mignon was almost as good as sex. I think I ate the equivalent of a 32 oz steak, and that was just the filet.

*takes note* I could eat an absurd amount of well cooked (quality, not temperature) filet.

I'm so glad you said quality. :lol Anyone who eats a filet mignon well done deserves to get slapped in the face repeatedly with said steak.

Agreed. Our favorite restaurant is a steakhouse not too far from here that is absolutely on point with their steaks, we must have gone there 20 times and my filet has never been anything other than perfectly cooked to medium rare. I get mine with butter and garlic and a side of peppercorn sauce, always feel ready to put away a second 10oz filet when the first one is gone. Sofa king good :hefdaddy
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Offline Prog Snob

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Re: Official food thread v. Jingle.star
« Reply #152 on: May 29, 2017, 07:22:37 AM »
I'm not much of a steak eater, but when I am in the mood I want something top notch. Yours sounds good (except the butter). I skeeve butter like you wouldn't believe. I won't even touch it if it's wrapped up in something. It's one of my weirder idiosyncrasies.

Offline Podaar

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Re: Official food thread v. Jingle.star
« Reply #153 on: May 29, 2017, 07:35:53 AM »
I grilled tuna steaks for dinner last night, and the marinade I made worked so well that I thought I'd share.

Saturday evening, while grilling burgers for me and Mrs. P, I was day dreaming about how I wanted to prepare the tuna steaks we bought at Costco earlier that morning. I was decided, no matter what else was in it, I wanted the marinade to hinge on roasted garlic. So after the burgers were done I tossed a head of garlic on the grill for about and hour (turning once, of course)

Anyway, the I ended up vacuum packing the tuna in: Roasted garlic (mashed into a paste), soy sauce (light), sesame oil, ginger (just a bit), lots of black pepper, and lemon zest. After six hours i removed them, dried them off and returned them to the fridge for another hour. While the charcoal was heating, I rolled them in sesame seeds to form a nice crust and sprayed them down with EVOO.

They were pretty thick so I had to sear them a bit longer than I would normally, maybe 5 minutes per side. I like tuna with a cool, dark purple, center.

This turned out fantastic because the tuna flavor was still prominent but the soy roasted garlic flavor made a nice little aftertaste to each bite.

Offline kingshmegland

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Re: Official food thread v. Jingle.star
« Reply #154 on: May 29, 2017, 07:39:43 AM »
I'm a weirdo.  I love burnt, charred food.  Don't ask me why but I just do.
I don't like country music, but I don't mean to denigrate those who do. And for the people who like country music, denigrate means 'put down'. - Bob Newhart

So wait, we're spelling it wrong and king is spelling it right? What is going on here? :lol -- BlobVanDam

Offline Podaar

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Re: Official food thread v. Jingle.star
« Reply #155 on: May 29, 2017, 07:46:07 AM »
I'm a weirdo.  I love burnt, charred food.  Don't ask me why but I just do.

Eeeeeew, gross. That explains all the beer drinking...

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Re: Official food thread v. Jingle.star
« Reply #156 on: May 29, 2017, 08:01:16 AM »
I'm a weirdo.  I love burnt, charred food.  Don't ask me why but I just do.

I do, too. I like my bacon crispy. I like my chicken with an extra crispy skin.

Offline kingshmegland

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Re: Official food thread v. Jingle.star
« Reply #157 on: May 29, 2017, 08:33:09 AM »
I'm a weirdo.  I love burnt, charred food.  Don't ask me why but I just do.

Eeeeeew, gross. That explains all the beer drinking...

Lol.  I just love it.
I'm a weirdo.  I love burnt, charred food.  Don't ask me why but I just do.

I do, too. I like my bacon crispy. I like my chicken with an extra crispy skin.

Totally agree on bacon.  Flabby bacon makes me gag.
I don't like country music, but I don't mean to denigrate those who do. And for the people who like country music, denigrate means 'put down'. - Bob Newhart

So wait, we're spelling it wrong and king is spelling it right? What is going on here? :lol -- BlobVanDam

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Re: Official food thread v. Jingle.star
« Reply #158 on: May 29, 2017, 08:59:46 AM »
:hifive:

Offline Kotowboy

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Re: Official food thread v. Jingle.star
« Reply #159 on: May 29, 2017, 01:23:17 PM »
My chicken wrap recipe is getting better and better.

Normally it's chicken, onions, mixed veg, pineapple, cashew nuts, greek yoghurt, Dopiaza sauce.

Then reduced and served in a  flour tortilla wrap.

So tasty ! :tup

Offline Phoenix87x

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Re: Official food thread v. Jingle.star
« Reply #160 on: June 02, 2017, 03:45:41 PM »
Family was coming over today so I made my pulled pork








7 Pounds of meat

Cooked on low for 11 hours in the croc pot

Fed 9 people

and the meat I got for $8.89   




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Offline TAC

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Re: Official food thread v. Jingle.star
« Reply #161 on: June 02, 2017, 04:54:53 PM »
Looks awesome, bro!
would have thought the same thing but seeing the OP was TAC i immediately thought Maiden or DT related
Winger Theater Forums................or WTF.  ;D

Offline kingshmegland

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Re: Official food thread v. Jingle.star
« Reply #162 on: June 02, 2017, 05:34:23 PM »
I'm making a meatloaf tonight half hamburger and buffalo meat.
I don't like country music, but I don't mean to denigrate those who do. And for the people who like country music, denigrate means 'put down'. - Bob Newhart

So wait, we're spelling it wrong and king is spelling it right? What is going on here? :lol -- BlobVanDam

Offline Phoenix87x

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Re: Official food thread v. Jingle.star
« Reply #163 on: June 02, 2017, 08:00:18 PM »
Looks awesome, bro!

Thanks so much. It was a big hit with fam, so it was a great feeling.
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Offline ReaperKK

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Re: Official food thread v. Jingle.star
« Reply #164 on: June 05, 2017, 05:08:11 AM »
Oh man, I just went to Fogo de Chao for the first time ever and I can barely walk.

Here's the deal:  You pay a flat fee of $50 bucks and its unlimited steak, chicken, pork and lamb ect. But the twist is you have a card with a red side and a green side. Green means keep bringing food. Red means hold off. They bring the food right to the table and cut it on to the plate.

I know the $50 is pricey, but as a once in a blue moon, special Occassion kind of thing, I highly recommend.

I remember going to one of these places called Texas De Brazil years ago in Miami and it was so good. There is a place next to my work that I have to hit up.

I agree that $50 is pricey but it is nice to go out and have some meat on a sword.

Offline black_biff_stadler

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Re: Official food thread v. Jingle.star
« Reply #165 on: June 06, 2017, 12:28:28 AM »
I went to Texas de Brazil back in 2001 on a weird business trip. It was fucking awesome. I was not prepared for gorging of that caliber.
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Offline ReaperKK

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Re: Official food thread v. Jingle.star
« Reply #166 on: June 06, 2017, 05:14:31 AM »
I need to plan a trip to a brazilian steak house soon. I was thinking about it all day yesterday.

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Re: Official food thread v. Jingle.star
« Reply #167 on: June 06, 2017, 12:54:43 PM »
Went to a place called Destination Dogs for dinner last weekend.  The menu is all exotic and gourmet hot dogs/sausages from around the world.  Each menu item has an airport code to go along with the name.  I decided to try something new..


The left is a python sausage, that was a Bangkok themed dog.  The right was a daily (or maybe weekly) special called "The King James" in honor of Lebron James and the Cavaliers, they had another special dog for Steph Curry and the Warriors.  That dog was more basic, just a brautworst.  Both were soooooo good though.  I couldn't believe how good that python was.  Totally want to eat it again.

Quote
ONE BITE IN BANGKOK: THAILAND (BKK)
Python sausage, cucumber salad, pepper jelly, crushed peanuts, cilantro

The King James was not on menu to quote but almost exactly like this one except the dog was a braut:
Quote
THE CLEO MCDOWELL: QUEENS, NY (LGA)
All beef hot dog w/ cheese sauce, secret sauce, cabbage, onions, pickle, sesame seeds

http://www.destinationdogs.com/menu/

Offline ReaperKK

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Re: Official food thread v. Jingle.star
« Reply #168 on: June 08, 2017, 06:04:18 AM »
That sounds delicious. There is a place across the street from my work that sells gourmet hot dogs but nothing like you had.

Offline Tick

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Re: Official food thread v. Jingle.star
« Reply #169 on: July 18, 2017, 03:46:51 PM »

Charcoal barrel show cooked chicken I made last night with red beans and rice.
It was goooood!
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Offline black_biff_stadler

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Re: Official food thread v. Jingle.star
« Reply #170 on: July 18, 2017, 08:12:28 PM »
Looks damn good too  :tup
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Offline Phoenix87x

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Re: Official food thread v. Jingle.star
« Reply #171 on: July 18, 2017, 09:45:49 PM »
That looks so damn good
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Offline Adami

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Re: Official food thread v. Jingle.star
« Reply #172 on: July 18, 2017, 09:46:50 PM »

Charcoal barrel show cooked chicken I made last night with red beans and rice.
It was goooood!

I feel like that's something they'd eat at the Mordor cafeteria.
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Offline cramx3

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Re: Official food thread v. Jingle.star
« Reply #173 on: July 19, 2017, 12:55:06 PM »
Then please create a reservation for cramx3 at the mordor cafe  :lol looks delish to me

Offline El Barto

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Re: Official food thread v. Jingle.star
« Reply #174 on: July 19, 2017, 01:40:09 PM »
Maybe it's a Northern thing because I have no idea what's going on with that bird. Two different BBQ sauces?
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